Abu Shadi puts the prepared flatbread into the oven at his bakery in the Ras Beirut area of the Lebanese capital Beirut. The veteran baker is famed for his take on Lebanon's manousheh, a circle of freshly baked dough sprinkled with anything from thyme to meat, then folded in half and rolled in paper to go. AFP. AFP

Lebanon

Crisis bites for Lebanese bakery - in pictures

As inflation sends prices soaring, baker Abu Shadi says many of his customers of three decades can no longer afford to buy his modest manousheh

The National

April 01, 2021