Serbian dish beef cevapi by Uros Mitrasinovic will be served by the 21 Grams chef at the Best of Dubai food festival on December 5 at Reform Social & Grill. Photo courtesy Flavel Monteiro
Turkish coffee and chilli-rubbed rib-eye steak by Colin Clague will be served by the Ruya chef at the Best of Dubai food festival on December 5 at Reform Social & Grill. Photo courtesy Flavel Monteiro
Baby lamb shank machboos by Musabbeh Al Kaabi will be served by the Emirati chef at the Best of Dubai food festival on December 5 at Reform Social & Grill. Photo courtesy Flavel Monteiro
Beef tartare by Luigi Vespero will be served by the Bull & Bear chef at the Best of Dubai food festival on December 5 at Reform Social & Grill. Photo courtesy Flavel Monteiro
Chicken thigh kushiyaki by Reif Othman will be served by the Japanese chef at the Best of Dubai food festival on December 5 at Reform Social & Grill. Photo courtesy Flavel Monteiro
Polpo cacio e pepe by Francesco Guarracino will be served by the Roberto’s chef at the Best of Dubai food festival on December 5 at Reform Social & Grill. Photo courtesy Flavel Monteiro
Serbian dish beef cevapi by Uros Mitrasinovic will be served by the 21 Grams chef at the Best of Dubai food festival on December 5 at Reform Social & Grill. Photo courtesy Flavel Monteiro
Turkish coffee and chilli-rubbed rib-eye steak by Colin Clague will be served by the Ruya chef at the Best of Dubai food festival on December 5 at Reform Social & Grill. Photo courtesy Flavel Monteiro
Baby lamb shank machboos by Musabbeh Al Kaabi will be served by the Emirati chef at the Best of Dubai food festival on December 5 at Reform Social & Grill. Photo courtesy Flavel Monteiro
Beef tartare by Luigi Vespero will be served by the Bull & Bear chef at the Best of Dubai food festival on December 5 at Reform Social & Grill. Photo courtesy Flavel Monteiro
Chicken thigh kushiyaki by Reif Othman will be served by the Japanese chef at the Best of Dubai food festival on December 5 at Reform Social & Grill. Photo courtesy Flavel Monteiro
Polpo cacio e pepe by Francesco Guarracino will be served by the Roberto’s chef at the Best of Dubai food festival on December 5 at Reform Social & Grill. Photo courtesy Flavel Monteiro
Serbian dish beef cevapi by Uros Mitrasinovic will be served by the 21 Grams chef at the Best of Dubai food festival on December 5 at Reform Social & Grill. Photo courtesy Flavel Monteiro