A pangolin looks for food in Johannesburg, South Africa. Often caught in parts of Africa and Asia, the anteater-like animals are smuggled mostly to China and Southeast Asia, where their meat is considered a delicacy and scales are used in traditional medicine. AP
A pangolin looks for food in Johannesburg, South Africa. Often caught in parts of Africa and Asia, the anteater-like animals are smuggled mostly to China and Southeast Asia, where their meat is considShow more

Coronavirus lockdowns increase poaching in Asia and Africa